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On November 20, 2024, the European Commission published Regulation (EU) 2024/2895, introducing key modifications to Regulation (EC) No 2073/2005 to reinforce the control of Listeria monocytogenes in food, particularly ready-to-eat products. This change responds to the alarming increase in listeriosis cases in the European Union (EU), which, according to the latest report from the European […]

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25/03/2025

Challenges and risks of refrigerated foods: Exkal solution

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25/11/2024

Food waste regulations

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21/11/2024

CAE (Energy Savings Certificate) – Spain

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21/11/2024

Improve the preservation of frozen products with “3S-“

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